Side Dishes

Carbohydrates

Housemade Lemon Pepper Potato Chips

vg

Ratings

Sign in to start rating food!


Menu Appearances

Monday, Apr 28


today

6:00 PM - 10:00 PM

Ck

Clark Kerr Campus

Grill

11:30 PM - 4:00 AM

Ck

Clark Kerr Campus

Grill

Saturday, May 3


in 5 days

11:30 PM - 4:00 AM

Fh

Foothill

Composed

Nutrition Facts

Housemade Lemon Pepper Potato Chips

0.05kg CO₂e

Serving size

49.04 g


Amount per serving

Calories

127.67


% Daily Value *

Total Fat   9.45 g

12%

Saturated Fat   0.57 g

3%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   157.96 mg

7%

Total Carbohydrate   9.23 g

3%

Dietary Fiber   0.49 g

2%

Total Sugars   0 g

0%

Protein   0.97 g

2%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   0 mg

0%

Iron   0.25 mg

1%

Potassium   131.06 mg

3%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Potato Chip Slices (Potatoes, Vegetable Oil (soybean, Canola, And/or Cottonseed Oils), Contains Less Than 2% Of Dextrose, Disodium Dihydrogen Pyrophosphate (to Maintain Natural Color)); Oil Fryer (Canola Oil with TBHQ and Citric Acid added to help protect flavor. Dimethypolysiloxane, an antifoaming agent, added); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Blend Lemon Pepper (Salt, Spices (including Black Pepper), Citric Acid, Onion, Sugar, Garlic, Calcium Stearate, Silicon Dioxide And Calcium Silicate (to Make Free Flowing), Lemon Oil & Riboflavin (color))

All info sourced from Berkeley Dining.

👅